Monday, January 24, 2011

Italian Crockpot Chicken

This is SOOOO easy! And, good too! I love saying at noon that dinner is ready! :)

2-3 boneless, skinless chicken breasts
1/2 bottle of Italian salad dressing (Watch out: Some varieties contain milk!!! Read the label!)
3-4 potatoes, scrubbed and cut into chunks
1 can green beans, drained

Place chicken and potatoes in crockpot. Pour salad dressing over top. Cook on low 4-5 hours. Add green beans. Cook another 1-2 hours on low.

You can adjust this to meet your needs by adding more/less chicken and potaotes or changing up the veggies. I add the green beans later in cooking because they get kind of mushy if you add them with the chicken and potatoes.

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