Teriyaki Chicken

3-4 boneless, skinless chicken breasts
1/2 c soy sauce
2 tbsp brown sugar
2 tbsp grated fresh ginger (or the fake stuff- it works fine!)
2 garlic cloves, minced

Place chicken in slow cooker. Combine remaining ingredients, and pour over chicken. Cook on low 6-8 hours or until chicken is cooked through.

I serve this with rice and mixed veggies. Not all mixed together of course. That would make my hubby crazy to have his food all mixed together. So, he eats his as 3 seperate piles of chicken, rice, and veggies. I mix mine all together and pour some extra sauce over the top. :)